La Réserve Eden au Lac Zurich
What the classifiers highlight
Philippe Starck reworked a century-old, Empire-style palace hotel around the idea of an imaginary yacht club, trading formality for earth tones, leather and mirrored surfaces. MICHELIN singles out La Muña, a rooftop serving Peruvian-Japanese food under exposed beams with views over the lake and Old Town, and Eden Kitchen & Bar's green-tiled open kitchen at water level.
Recognition
How the grading works- MICHELIN Keys
- 2 Keys