Cheval Blanc Courchevel

What the classifiers highlight

Thirty-six rooms and suites sit at the top of Courchevel 1850 with ski-in, ski-out access, an indoor infinity pool and heated winter baths on the terrace. MICHELIN awards three stars to Le 1947, chef Yannick Alléno's restaurant, while Forbes points instead to designer Sybille de Margerie's cherry-red interiors and the hotel's own scent of orange and cardamom.